Journal

Notes from The Golden Clove

Practical notes on sharing Indian food, choosing dishes and the people behind the restaurant in Paradise Point. The live menu remains the authority for dishes, prices and availability.

  • Rice with floral garnish served in a curved black dish

    The Golden Clove

    How to plan a shared Indian meal

    How to size an order for the table, mix richer and lighter dishes, and settle dietary questions before the order goes in.

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